How to Make Dark Chocolate Hot Cocoa - A Step-by-Step Guide

Nothing beats the comforting feeling of curling up with a warm mug of hot cocoa on a chilly day. And when it comes to hot cocoa, few things can compare to the rich, decadent flavor of dark chocolate. This Dark Chocolate Hot Cocoa recipe is the perfect indulgence for those who love their chocolate on the intense and luxurious side.

Made with only a few simple ingredients, this recipe is a quick and easy way to satisfy your chocolate cravings. The deep, bittersweet flavor of dark chocol...

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Ingredients

  • 1 cup whole milk
  • 1 ½ teaspoons brown sugar, or to taste
  • 2 ounces dark chocolate (70% or more cocoa butter),
  • 1 tablespoon heavy whipping cream, or more to taste
  • 1 pinch ground cinnamon, or more to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 1
  • Yield: 1 cup

  • Heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. Add brown sugar and stir until dissolved, about 1 minute. Stir dark chocolate into milk until melted, 2 to 3 minutes.
  • Remove saucepan from heat and stir cream and cinnamon into milk mixture. Serve hot.
  • Nutrition

    493 cal.

    • Total Fat: 28g
    • Saturated Fat: 17g
    • Cholesterol: 45mg
    • Sodium: 120mg
    • Total Carbohydrate: 57g
    • Dietary Fiber: 1g
    • Total Sugars: 18g
    • Protein: 11g
    • Vitamin C: 0mg
    • Calcium: 317mg
    • Iron: 1mg
    • Potassium: 538mg