How to Make Curry Chicken Salad with Grapes - A Step-by-Step Guide

Curry Chicken Salad with Grapes is a delightful twist on the classic chicken salad. This recipe combines tender chunks of chicken with sweet and juicy grapes and a flavorful curry dressing that is sure to delight your taste buds. It's the perfect dish for a light and refreshing lunch, a picnic in the park, or a potluck gathering with friends and family.

What makes this Curry Chicken Salad with Grapes so special is the unique combination of flavors and textures. The sweetness of the gr...

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Ingredients

  • ½ cup butter
  • 2 cups mayonnaise
  • ¼ cup minced garlic
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon curry powder
  • 4 cups shredded cooked chicken
  • 2 cups halved red grapes
  • ½ cup toasted slivered almonds

Information

  • Prep Time: 20 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 12
  • Yield: 12 servings

  • Heat butter in a large saucepan over low heat until melted; remove from heat and cool to room temperature.
  • Stir mayonnaise, garlic, parsley, and curry powder into butter until evenly incorporated. Fold in chicken, grapes, and almonds. Transfer mixture to a serving bowl and cover with plastic wrap. Refrigerate until flavors have blended, at least 1 hour.
  • Nutrition

    440 cal.

    • Total Fat: 42g
    • Saturated Fat: 10g
    • Cholesterol: 58mg
    • Sodium: 284mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 10g
    • Vitamin C: 5mg
    • Calcium: 30mg
    • Iron: 1mg
    • Potassium: 157mg