How to Make Curry Broccoli Salad - A Step-by-Step Guide

Curry broccoli salad is a unique and flavorful twist on the classic broccoli salad. This recipe takes the traditional ingredients of broccoli, red onion, and bacon and elevates them with the addition of a creamy curry dressing. The warm and spicy flavors of the curry blend perfectly with the cool and crisp broccoli, creating a dish that is both refreshing and satisfying.

This salad is perfect for a summer picnic or as a side dish for a barbecue. The vibrant colors and bold flavors mak...

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Ingredients

  • ½ pound bacon
  • 6 cups fresh broccoli florets
  • ½ cup diced onion
  • ½ cup dried cherries
  • ½ cup sunflower seeds
  • ¾ cup mayonnaise
  • 1 teaspoon curry powder
  • 2 tablespoons cider vinegar
  • ¼ cup white sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 13 hrs 20 mins
  • Total Time: 13 hrs 50 mins
  • Servings: 7
  • Yield: 6 to 8 servings

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a large bowl, combine the bacon, broccoli, onion, dried fruit and sunflower seeds.
  • Whisk together the mayonnaise, curry powder, vinegar and sugar.
  • Pour dressing over salad; toss to coat, and marinate over night.
  • Nutrition

    412 cal.

    • Total Fat: 34g
    • Saturated Fat: 8g
    • Cholesterol: 31mg
    • Sodium: 431mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 3g
    • Total Sugars: 14g
    • Protein: 7g
    • Vitamin C: 68mg
    • Calcium: 49mg
    • Iron: 1mg
    • Potassium: 333mg