How to Make Cucumber Watermelon Salad - A Step-by-Step Guide

Beat the heat with a refreshing and juicy Cucumber Watermelon Salad that is perfect for the warm summer months. This simple and vibrant dish combines the crisp freshness of cucumbers with the sweetness of juicy watermelon, creating a burst of flavors in every bite. This salad is not only delicious, but it's also incredibly hydrating, making it the perfect side dish for any outdoor gathering or BBQ.

The combination of cool cucumber and sweet watermelon creates a contrast in textures th...

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Ingredients

  • 1 large cucumber, halved lengthwise and thinly sliced crosswise
  • 2 medium tomatoes, diced
  • 1 small onion, thinly sliced
  • 2 cups cubed seedless watermelon
  • 3 tablespoons red wine vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon white sugar
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • ½ teaspoon ground thyme
  • ½ teaspoon ground black pepper

Information

  • Prep Time: 15 mins
  • Additional Time: 20 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine cucumber, tomatoes, onion, and watermelon in a large bowl.
  • Mix vinegar, olive oil, salt, sugar, oregano, basil, thyme, and pepper together in a separate, smaller bowl and pour over salad. Stir to coat well.
  • Cover and refrigerate for 20 minutes. Serve chilled.
  • Nutrition

    120 cal.

    • Total Fat: 7g
    • Saturated Fat: 1g
    • Sodium: 446mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 2g
    • Total Sugars: 9g
    • Protein: 2g
    • Vitamin C: 18mg
    • Calcium: 37mg
    • Iron: 6mg
    • Potassium: 387mg