How to Make Crunchy Ramen Coleslaw - A Step-by-Step Guide

Crunchy Ramen Coleslaw is a delightful twist on the classic coleslaw recipe. This dish combines the traditional flavors of coleslaw with the satisfying crunch of ramen noodles, making it a favorite at potlucks, picnics, and family gatherings. This recipe is a perfect balance of sweet, tangy, and savory, offering a unique and delightful flavor experience.

One of the best things about this recipe is its versatility. Whether you're preparing a meal for a crowd or simply looking for a fla...

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Ingredients

  • 2 (3 ounce) packages chicken-flavored ramen noodles with seasoning packets
  • 1 (16 ounce) package coleslaw mix with carrots
  • 1 cup slivered almonds
  • 1 cup shelled sunflower seeds
  • 1 bunch green onions, chopped
  • ½ cup vinegar

Information

  • Prep Time: 15 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 15

  • Crush ramen noodles into a large bowl. Pour seasoning packets into a jar.
  • Add coleslaw mix, almonds, sunflower seeds, and green onions to ramen noodles. Mix until well combined.
  • Add vinegar to ramen seasoning; cover the jar and shake until well mixed. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until flavors have blended, about 1 hour.
  • Nutrition

    147 cal.

    • Total Fat: 11g
    • Saturated Fat: 1g
    • Cholesterol: 2mg
    • Sodium: 51mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 5g
    • Vitamin C: 13mg
    • Calcium: 55mg
    • Iron: 1mg
    • Potassium: 217mg