How to Make Crunchy Mandarin Slaw - A Step-by-Step Guide

If you're looking for a new and exciting side dish to accompany your meals, look no further than this recipe for Crunchy Mandarin Slaw. This tangy and refreshing slaw is packed with vibrant flavors and crunchy textures that will have your taste buds singing.

With the perfect balance of sweet and savory, this slaw is guaranteed to be a hit at any gathering. Whether you're serving it alongside grilled meats or as a topping for sandwiches, this Crunchy Mandarin Slaw is sure to be a crowd...

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Ingredients

  • 4 cups Green Cabbage, shredded
  • 1 (11 ounce) can Mandarin Oranges, drained
  • 1 cup chopped Celery
  • 3 Green Onions, chopped (tops included)
  • ½ cup Marzetti® Slaw Dressing
  • 1 cup Chow Mien Noodles

Information

  • Servings: 8
  • Yield: 8 servings

  • Mix together and refrigerate cabbage, mandarin oranges, celery and green onions.
  • Before serving add Marzetti® Slaw Dressing and chow mein noodles.
  • Nutrition

    125 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Cholesterol: 10mg
    • Sodium: 237mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 2g
    • Total Sugars: 8g
    • Protein: 2g
    • Vitamin C: 28mg
    • Calcium: 29mg
    • Iron: 0mg
    • Potassium: 165mg