How to Make Crunchy Caramel Corn - A Step-by-Step Guide

Crunchy Caramel Corn is a delicious, addicting treat that is perfect for snacking on during movie nights, game days, or any special occasion. This classic recipe combines the perfect balance of sweet and salty flavors with a satisfying crunch that will keep you coming back for more. Whether you are making it for a party or just to have around the house, this recipe is sure to be a hit with everyone who tries it.

What makes this Crunchy Caramel Corn recipe so incredible is the homemade...

Read more

Ingredients

  • 6 cups popped popcorn
  • ¾ cup salted peanuts
  • ½ cup packed brown sugar
  • ¼ cup butter (no substitutes)
  • 2 tablespoons light corn syrup
  • ¼ teaspoon salt
  • ½ teaspoon vanilla extract
  • ¼ teaspoon baking soda

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 8
  • Yield: 8 servings

  • Place popcorn and peanuts in a large microwave-safe bowl; set aside. In another microwave-safe bowl, combine the brown sugar, butter, corn syrup and salt. Cover and microwave on high for 1 minute; stir. Microwave 2 minutes longer.
  • Stir in vanilla and baking soda. Pour over popcorn mixture. Microwave, uncovered, on high for 3 minutes, stirring several times. Spread on greased baking sheets to cool. Store in an airtight container.