How to Make Crispy Rice Candy - A Step-by-Step Guide

Who doesn't love a sweet, crunchy treat that's perfect for satisfying your sweet tooth? One of the most beloved snacks in Asian cuisine is Crispy Rice Candy, a delightful and easy-to-make confection that combines the satisfying crunch of crispy rice with the sweetness of sugar and honey. This addictive treat is perfect for snacking on all day long or for entertaining guests at a party.

Believed to have originated in China, Crispy Rice Candy has been a staple in Asian households for ge...

Read more

Ingredients

  • 2 cups crispy rice cereal
  • 2 cups dry roasted peanuts
  • 2 cups miniature marshmallows
  • 1 cup crunchy peanut butter
  • 2 pounds white chocolate, chopped

Information

  • Prep Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 84
  • Yield: 7 dozen

  • In a large bowl, combine cereal, peanuts, marshmallows and peanut butter. Stir until evenly mixed.
  • In a microwave-safe bowl, or in a double boiler, cook chocolate until melted. Stir occasionally until chocolate is smooth. Stir chocolate into cereal mixture. Mixture will be slightly runny.
  • Drop by tablespoons onto waxed paper. Let set until firm, 2 hours. Store in an airtight container.
  • Nutrition

    103 cal.

    • Total Fat: 7g
    • Saturated Fat: 3g
    • Cholesterol: 2mg
    • Sodium: 31mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 2g
    • Vitamin C: 1mg
    • Calcium: 25mg
    • Iron: 0mg
    • Potassium: 77mg