How to Make Crispy Oven-Baked Bacon - A Step-by-Step Guide

Bacon lovers, rejoice! If you're tired of the greasy mess and splatters that come with frying bacon on the stovetop, then this recipe for crispy oven-baked bacon is going to be a game-changer for you. Not only does it give you perfectly crispy bacon without all the fuss, but it also frees up your stovetop for other cooking tasks. And the best part? It's incredibly easy to make and requires minimal effort.

Whether you're serving up a classic weekend breakfast, making BLT sandwiches for...

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Ingredients

  • 10 slices bacon

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Servings: 5
  • Yield: 10 slices

  • Line a rimmed baking sheet with parchment paper. Place bacon on sheet and place in a cold oven.
  • Set the oven to 400 degrees F (200 degrees C) and cook bacon until crispy, 25 to 30 minutes.
  • Nutrition

    100 cal.

    • Total Fat: 8g
    • Saturated Fat: 3g
    • Cholesterol: 20mg
    • Sodium: 425mg
    • Total Carbohydrate: 0g
    • Protein: 7g
    • Calcium: 2mg
    • Iron: 0mg
    • Potassium: 104mg