How to Make Creamy Vegan Hot Cocoa - A Step-by-Step Guide

When the weather gets cold and dreary, there's nothing quite like cozying up with a warm cup of hot cocoa. And for those following a vegan diet, it can be a challenge to find a creamy and indulgent hot cocoa recipe that doesn't rely on dairy products. Luckily, we've got you covered with this delightful Creamy Vegan Hot Cocoa recipe that will satisfy your cravings and warm you from the inside out.

One of the best things about this recipe is that it's incredibly easy to make, with just ...

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Ingredients

  • 3 tablespoons canned coconut milk
  • ½ teaspoon vanilla extract
  • 3 tablespoons white sugar
  • 4 ½ teaspoons cocoa powder
  • 1 dash ground cinnamon
  • 1 cup boiling water

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 1
  • Yield: 1 serving

  • Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.
  • Nutrition

    262 cal.

    • Total Fat: 11g
    • Saturated Fat: 9g
    • Sodium: 15mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 4g
    • Total Sugars: 38g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 37mg
    • Iron: 3mg
    • Potassium: 240mg