How to Make Creamy Snow Cream - A Step-by-Step Guide

On a hot summer day, nothing beats the refreshing taste of a creamy, frosty treat. If you're tired of the same old ice cream and frozen yogurt, it's time to try something new and exciting. Introducing Creamy Snow Cream, a unique and delicious dessert that will satisfy your sweet tooth and cool you down at the same time.

Unlike traditional ice cream, Creamy Snow Cream is made with a secret ingredient that gives it a silky smooth texture and a light, airy consistency. This magical ingre...

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Ingredients

  • 2 quarts milk
  • 2 cups white sugar
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 quarts clean fresh snow

Information

  • Prep Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 18
  • Yield: 18 servings

  • Whisk milk, sugar, sweetened condensed milk, and vanilla extract together in a large bowl. Add snow to milk mixture, about 1 cup at a time, until ice cream is thickened. Freeze for 2 hours.
  • Nutrition

    211 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 16mg
    • Sodium: 75mg
    • Total Carbohydrate: 39g
    • Total Sugars: 39g
    • Protein: 5g
    • Vitamin C: 1mg
    • Calcium: 192mg
    • Iron: 0mg
    • Potassium: 245mg