How to Make Creamy Slow Cooker Steel-Cut Oats - A Step-by-Step Guide

Breakfast is often referred to as the most important meal of the day, and for good reason. It kick-starts your metabolism and gives you the energy you need to tackle the day ahead. One delicious and satisfying breakfast option is a bowl of creamy slow cooker steel-cut oats. These oats are hearty, nutritious, and incredibly easy to make, making them the perfect choice for busy mornings.

Steel-cut oats are whole oat groats that have been chopped into small pieces. Unlike rolled oats, wh...

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Ingredients

  • 4 cups water
  • 2 cups steel cut oats
  • 2 cups almond milk
  • 2 cups half-and-half
  • ½ cup brown sugar
  • ½ cup raisins
  • 1 cinnamon stick

Information

  • Prep Time: 5 mins
  • Cook Time: 8 hrs
  • Total Time: 8 hrs 5 mins
  • Servings: 8
  • Yield: 8 servings

  • Combine water, steel cut oats, almond milk, half-and-half, brown sugar, raisins, and cinnamon stick in a slow cooker; mix to combine. Cook on Low until oats are soft, about 8 hours.
  • Nutrition

    325 cal.

    • Total Fat: 10g
    • Saturated Fat: 5g
    • Cholesterol: 22mg
    • Sodium: 73mg
    • Total Carbohydrate: 53g
    • Dietary Fiber: 5g
    • Total Sugars: 22g
    • Protein: 7g
    • Vitamin C: 1mg
    • Calcium: 139mg
    • Iron: 2mg
    • Potassium: 215mg