How to Make Creamy Salmon Salad with Mayo - A Step-by-Step Guide

Salmon is a versatile and delicious fish that can be used in a variety of dishes, and one of the most popular ways to prepare it is in a creamy salmon salad with mayo. This dish is perfect for a light and refreshing meal, whether you're enjoying it for lunch or as a side dish at dinner. The combination of flaky salmon, crisp vegetables, and a creamy mayo dressing is sure to satisfy your taste buds and leave you feeling satisfied.

Not only is this creamy salmon salad with mayo deliciou...

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Ingredients

  • salt and ground black pepper to taste
  • 1 pound cooked salmon
  • 3 small baby dill spears
  • ¾ cup diced celery
  • 2 large hard-cooked eggs, diced
  • 1 stalk green onion, diced
  • 2 tablespoons diced red onion, or more to taste
  • 2 teaspoons mayonnaise, or to taste
  • 2 teaspoons nonfat plain yogurt
  • 1 teaspoon sour cream
  • 1 teaspoon dried dill weed

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Add some salt and pepper to the bottom of a mixing bowl. Flake salmon into the bowl.
  • Dice dill spears and add to the salmon. Add celery, eggs, green onion, red onion, mayonnaise, yogurt, sour cream, and dill. Blend with a spatula or large spoon.
  • Nutrition

    80 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 111mg
    • Sodium: 426mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 5g
    • Vitamin C: 3mg
    • Calcium: 42mg
    • Iron: 1mg
    • Potassium: 185mg