How to Make Creamy Ice Coffee - A Step-by-Step Guide

There's nothing quite like a refreshing and indulgent creamy iced coffee on a hot summer day. This delicious beverage is the perfect combination of rich, smooth coffee and creamy, sweet flavors that will cool you down and satisfy your caffeine craving at the same time. Whether you're lounging by the pool, hosting a brunch, or simply treating yourself to an afternoon pick-me-up, this creamy iced coffee is sure to hit the spot.

With just a few simple ingredients and a couple of easy ste...

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Ingredients

  • 1 ½ quarts brewed coffee, room temperature
  • 1 cup milk
  • 1 cup half-and-half cream
  • ⅓ cup white sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons creme de cacao

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Additional Time: 4 hrs
  • Total Time: 4 hrs 30 mins
  • Servings: 8
  • Yield: 8 servings

  • In a pitcher, combine cooled coffee, milk and half-and-half. Stir in sugar, vanilla and creme de cacao. Chill in refrigerator until ready to serve.