How to Make Creamy Horseradish Sauce - A Step-by-Step Guide

Creamy horseradish sauce is a versatile and flavorful condiment that adds a zesty kick to a wide variety of dishes. Whether you're looking to spice up your favorite sandwich, add a tangy twist to your grilled meats, or want to elevate your vegetable platter, this sauce is the perfect accompaniment. The creamy texture combined with the bold flavor of horseradish creates a delicious and satisfying experience for your taste buds.

Horseradish itself is a pungent root vegetable that has be...

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Ingredients

  • 1 ¼ cups sour cream
  • ⅓ cup prepared horseradish
  • 1 teaspoon Kosher salt
  • 1 teaspoon ground black pepper

Information

  • Prep Time: 5 mins
  • Additional Time: 15 mins
  • Total Time: 20 mins
  • Servings: 16
  • Yield: 2 cups

  • Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.
  • Nutrition

    41 cal.

    • Total Fat: 4g
    • Saturated Fat: 2g
    • Cholesterol: 8mg
    • Sodium: 171mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 24mg
    • Iron: 0mg
    • Potassium: 40mg