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How to Make Creamy Herbed Pork Chops - A Step-by-Step Guide

There's nothing quite like a satisfying and flavorful pork chop dinner to make any evening feel special. And when you add a creamy herbed sauce to the mix, you've got a dish that's guaranteed to impress. This recipe for Creamy Herbed Pork Chops is the perfect combination of tender meat, complemented by a rich and flavorful sauce that's easy to make and sure to please your taste buds.

With just a handful of simple ingredients, you can whip up this delicious dish in no time. The pork ch...

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Ingredients

  • 4 thick-cut boneless pork chops
  • 1 teaspoon Montreal steak seasoning, or to taste
  • 2 ½ tablespoons all-purpose flour, or as needed
  • 1 tablespoon dried basil
  • 1 teaspoon instant beef bouillon granules
  • 5 tablespoons butter, divided, or as needed
  • 1 teaspoon freshly ground black pepper
  • 2 cups milk

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Servings: 4

  • Season pork chops on all sides with steak seasoning. Mix flour, basil, and bouillon granules together in a small bowl.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Add seasoned chops and cook until browned and only slightly pink in the center, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer chops to a plate.
  • Add remaining butter to the skillet as needed so that about 3 tablespoons pan drippings remain. Stir pepper into pan drippings and cook for 1 minute. Add flour mixture and cook, stirring constantly, until browned, about 2 minutes. Gradually whisk in milk and bring to a simmer over medium heat; cook, stirring constantly, until thick and bubbly, 4 to 6 minutes.
  • Serve hot sauce over pork chops.

    • Nutrition

    601 cal.

    • Total Fat: 44g
    • Saturated Fat: 23g
    • Cholesterol: 165mg
    • Sodium: 621mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 40g
    • Vitamin C: 2mg
    • Calcium: 207mg
    • Iron: 2mg
    • Potassium: 829mg

    Categories

    Main recipes
    Dinner recipes
    Pork recipes
    Creamy recipes
    Herbed recipes