How to Make Creamy Coleslaw Dressing - A Step-by-Step Guide

If you're tired of store-bought coleslaw dressing and are looking for a homemade alternative that's fresh, creamy, and full of flavor, you've come to the right place. This creamy coleslaw dressing recipe is incredibly easy to make and will take your coleslaw to the next level. Whether you're whipping up a batch for a family barbecue, picnic, or just to have as a side dish with dinner, this dressing is sure to be a hit.

One of the best things about this recipe is that it uses simple, e...

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Ingredients

  • ⅔ cup mayonnaise
  • ½ cup buttermilk
  • ⅓ cup white sugar
  • 3 tablespoons low-fat milk
  • 1 lemon, juiced
  • 1 tablespoon extra-virgin olive oil
  • 1 ½ tablespoons white wine vinegar
  • 1 teaspoon garlic and herb seasoning blend (such as Mrs. Dash®)
  • ½ teaspoon celery seed, crushed
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 12
  • Yield: 12 servings

  • Whisk mayonnaise, buttermilk, sugar, milk, lemon juice, olive oil, vinegar, garlic and herb seasoning blend, celery seed, salt, and black pepper together in a bowl until smooth and creamy. Cover the bowl with plastic wrap and refrigerate until ready to use.
  • Nutrition

    127 cal.

    • Total Fat: 11g
    • Saturated Fat: 2g
    • Cholesterol: 5mg
    • Sodium: 179mg
    • Total Carbohydrate: 7g
    • Total Sugars: 6g
    • Protein: 1g
    • Vitamin C: 2mg
    • Calcium: 20mg
    • Iron: 0mg
    • Potassium: 29mg