How to Make Creamy Coconut-Banana Oatmeal - A Step-by-Step Guide

Start your day off right with a delicious and satisfying bowl of Creamy Coconut-Banana Oatmeal. This flavorful and nutritious breakfast dish is perfect for anyone looking for a healthy and filling meal to kickstart their morning.

Oatmeal is a classic breakfast option that's loved by many for its simplicity and versatility. It's also an excellent choice for those looking to add more whole grains to their diet. This recipe takes traditional oatmeal to the next level by infusing it with ...

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Ingredients

  • ¾ cup milk
  • ½ cup quick-cooking oatmeal
  • ½ medium banana, mashed
  • ¼ cup coconut milk
  • ¼ cup shredded coconut
  • 1 teaspoon white sugar, or to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 3 mins
  • Total Time: 8 mins
  • Servings: 1
  • Yield: 1 serving

  • Combine milk and oats in a microwave-safe bowl. Cook in the microwave until oatmeal starts to bulge at the top and has a smooth, creamy consistency, 1 to 3 minutes.
  • Mix in banana, coconut milk, and shredded coconut until well combined. Sweeten with sugar to taste.
  • Nutrition

    578 cal.

    • Total Fat: 34g
    • Saturated Fat: 27g
    • Cholesterol: 15mg
    • Sodium: 94mg
    • Total Carbohydrate: 61g
    • Dietary Fiber: 10g
    • Total Sugars: 22g
    • Protein: 15g
    • Vitamin C: 6mg
    • Calcium: 254mg
    • Iron: 5mg
    • Potassium: 883mg