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How to Make Creamy Chicken with Spinach - A Step-by-Step Guide

Creamy chicken with spinach is a delicious and satisfying dish that will please even the pickiest of eaters. This recipe brings together tender, juicy chicken breast, flavorful spinach, and a rich, creamy sauce for a meal that is both comforting and nutritious.

The combination of protein-packed chicken and vitamin-rich spinach makes this dish a great choice for those looking to incorporate more lean protein and leafy greens into their diet. The creamy sauce adds a touch of indulgence ...

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Ingredients

  • 2 tablespoons olive oil
  • 1 ½ pounds boneless, skinless chicken breast, thinly sliced
  • 1 ½ cups heavy whipping cream
  • ¾ cup chicken broth
  • 1 ½ teaspoons garlic powder
  • 1 ½ teaspoons Italian seasoning
  • ¾ cup grated Parmesan cheese
  • 1 ½ cups chopped fresh spinach
  • ¾ cup sun-dried tomatoes, drained and chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4

  • Heat olive oil in a large skillet over medium-high heat and cook chicken until no longer pink in the middle, 5 to 10 minutes. Transfer to a plate and set aside.
  • Pour cream and chicken broth into the skillet. Add garlic powder, Italian seasoning, and Parmesan cheese. Whisk over medium-high heat until sauce starts to thicken, about 5 minutes. Add spinach and sun dried tomatoes and simmer until spinach starts to wilt, 3 to 5 minutes.
  • Return chicken to sauce in the skillet and heat through, about 3 minutes. Season with salt and pepper.

    • Nutrition

    658 cal.

    • Total Fat: 49g
    • Saturated Fat: 25g
    • Cholesterol: 234mg
    • Sodium: 787mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 2g
    • Total Sugars: 5g
    • Protein: 45g
    • Vitamin C: 8mg
    • Calcium: 274mg
    • Iron: 3mg
    • Potassium: 808mg

    Categories

    Chicken recipes
    Cream recipes
    Spinach recipes