How to Make Creamy Chicken Breasts - A Step-by-Step Guide

Creamy chicken breasts are a delicious and satisfying dish that is perfect for any night of the week. This recipe is perfect for those who are looking for a simple yet delicious way to prepare chicken breasts. The creamy sauce adds a rich and flavorful element to the dish, making it a favorite among both kids and adults.

It's a recipe that is easy to make and requires just a few simple ingredients. Chicken breasts are seasoned with salt and pepper, then seared until golden brown in a ...

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Ingredients

  • ¾ cup creamy salad dressing
  • ½ cup Italian-style salad dressing
  • ⅛ teaspoon cayenne pepper
  • 2 skinless, boneless chicken breast halves

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 35 mins
  • Servings: 4
  • Yield: 4 servings

  • In a large glass dish, mix together the creamy salad dressing, Italian-style salad dressing and cayenne pepper. Add chicken breasts and toss to coat. Cover and refrigerate. Marinate for 1 to 2 hours.
  • Preheat an outdoor grill for high heat, and lightly oil grate.
  • Remove chicken breasts from marinade, and grill for 6 to 8 minutes each side, until no longer pink and juices run clear.
  • Nutrition

    286 cal.

    • Total Fat: 22g
    • Saturated Fat: 3g
    • Cholesterol: 49mg
    • Sodium: 890mg
    • Total Carbohydrate: 9g
    • Total Sugars: 8g
    • Protein: 12g
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 116mg