How to Make Creamy Banana Pudding - A Step-by-Step Guide

Banana pudding is a classic dessert that has been enjoyed by families for generations. This delicious treat combines the sweet and creamy flavors of bananas with the indulgent texture of pudding, creating a dessert that is beloved by all. Whether you are looking for a dessert to bring to a potluck, a sweet treat to enjoy after dinner, or a comforting snack to indulge in, creamy banana pudding is the perfect choice.

What makes this recipe special is its rich and creamy texture, which i...

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Ingredients

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 ½ cups cold water
  • 1 (4-serving size) package instant vanilla pudding mix
  • 2 cups whipping cream, whipped
  • 36 vanilla wafers
  • 3 medium bananas, sliced and dipped in
  • lemon juice

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8
  • Yield: 8 servings

  • In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes.
  • Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.
  • Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.
  • Nutrition

    645 cal.

    • Total Fat: 33g
    • Saturated Fat: 19g
    • Cholesterol: 99mg
    • Sodium: 349mg
    • Total Carbohydrate: 58g
    • Dietary Fiber: 2g
    • Total Sugars: 30g
    • Protein: 5g
    • Vitamin C: 6mg
    • Calcium: 51mg
    • Iron: 1mg
    • Potassium: 239mg