How to Make Creamed Hot Lobster Sandwich or Lobster Poutine - A Step-by-Step Guide

Do you love lobster? If so, you're going to adore this luxurious and decadent recipe for Creamed Hot Lobster Sandwich or Lobster Poutine. Whether you're looking to indulge in a special meal for date night or a dinner party, or simply want to treat yourself to something extra special, this recipe is sure to satisfy your cravings for rich and savory flavors.

Lobster is often thought of as a luxurious and indulgent ingredient, and for good reason. The tender and sweet meat of lobster is ...

Read more

Ingredients

  • ½ cup butter
  • 2 cups cooked lobster meat
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 tablespoon cornstarch
  • 2 cups light cream, divided
  • 8 slices bread
  • 2 tablespoons butter, or as needed

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 2 cups

  • Melt 1/2 cup butter in a large frying pan over medium-low heat; cook and stir lobster into melted butter until heated through, about 5 minutes. Season with salt and pepper.
  • Whisk cornstarch and about 1 tablespoon cream together in a small bowl until smooth. Pour remaining cream into lobster, stir in cornstarch mixture; cook and stir until cream sauce comes to a simmer and thickens slightly, about 5 minutes.
  • Toast bread and spread with about 2 tablespoons butter. For each serving, pour some creamed lobster over one buttered piece of toast, top with another piece of toast, and pour more creamed lobster over the top.
  • Nutrition

    517 cal.

    • Total Fat: 32g
    • Saturated Fat: 19g
    • Cholesterol: 153mg
    • Sodium: 1319mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 27g
    • Vitamin C: 2mg
    • Calcium: 139mg
    • Iron: 3mg
    • Potassium: 237mg