How to Make Cranberry Thanksgiving Turkey Sandwich - A Step-by-Step Guide

Thanksgiving is a time for family, gratitude, and of course, delicious food. If you find yourself with leftovers from your Thanksgiving feast, one of the best ways to enjoy them is by creating a tasty sandwich. One of the most popular and delicious ways to use leftover turkey is to make a Cranberry Thanksgiving Turkey Sandwich.

This sandwich brings together all the best flavors of the holiday season – tender turkey, tangy cranberry sauce, and creamy mayo, all nestled between two slice...

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Ingredients

  • 2 slices wheat bread
  • 2 tablespoons mayonnaise
  • ¼ cup shredded lettuce
  • 4 ounces sliced Butterball® Maple Honey Turkey
  • 2 tablespoons whole berry cranberry sauce

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 sandwich

  • Spread each slice of bread with mayonnaise.
  • Top with lettuce, turkey and cranberry sauce and remaining slice of bread.
  • Nutrition

    512 cal.

    • Total Fat: 27g
    • Saturated Fat: 4g
    • Cholesterol: 61mg
    • Sodium: 1348mg
    • Total Carbohydrate: 48g
    • Dietary Fiber: 5g
    • Total Sugars: 12g
    • Protein: 26g
    • Vitamin C: 3mg
    • Calcium: 68mg
    • Iron: 2mg
    • Potassium: 171mg