How to Make Cranberry Spinach Salad - A Step-by-Step Guide

If you're looking for a refreshing and nutritious salad that's perfect for any occasion, then look no further than this delicious Cranberry Spinach Salad recipe. Packed with the vibrant flavors of cranberries, crunchy nuts, and tangy feta cheese, this salad is a feast for the senses and a hit with everyone who tries it. Whether you're hosting a dinner party, or simply looking for a healthy and satisfying lunch option, this Cranberry Spinach Salad is sure to delight your taste buds and leave y...

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Ingredients

  • 1 (6 ounce) package fresh baby spinach
  • ½ cup chopped pecans, toasted
  • ½ cup dried cranberries
  • ⅓ cup olive or vegetable oil
  • 3 tablespoons sugar
  • 2 tablespoons red wine or balsamic vinegar
  • 1 tablespoon sour cream
  • ½ teaspoon Dijon mustard

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 6
  • Yield: 6 servings

  • In a bowl, combine the spinach, pecans and cranberries. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad and toss to coat; serve immediately.