How to Make Cranberry Sauce with Orange Juice - A Step-by-Step Guide

When it comes to Thanksgiving or Christmas dinner, one staple on the table is cranberry sauce. This sweet and tangy condiment pairs perfectly with roasted turkey or ham and adds a burst of flavor to any holiday meal. While many people opt for store-bought cranberry sauce, making it from scratch is surprisingly easy and the taste is incomparable. This recipe for Cranberry Sauce with Orange Juice takes just a few simple ingredients and a short amount of time to prepare, but the end result is a ...

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Ingredients

  • 1 cup white sugar
  • 1 cup orange juice
  • 1 (12 ounce) package fresh cranberries

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 12

  • Combine sugar and orange juice in a medium saucepan over medium heat; stir until sugar is dissolved. Mix in cranberries; cook, stirring occasionally, until cranberries start to pop, about 10 minutes. Transfer to a bowl; sauce will thicken as it cools.
  • Nutrition

    87 cal.

    • Total Fat: 0g
    • Sodium: 1mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 0g
    • Vitamin C: 14mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 66mg