How to Make Cranberry Sauce Extraordinaire - A Step-by-Step Guide

When it comes to holiday meals, cranberry sauce is a classic must-have. But this cranberry sauce recipe is no ordinary condiment. It's a cranberry sauce extraordinaire that will elevate your holiday spread to a whole new level. With its perfect blend of sweet and tart flavors, this cranberry sauce is the perfect accompaniment to your turkey, ham, or any other holiday entree.

What sets this cranberry sauce apart from the rest is its unique combination of ingredients. Instead of just us...

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Ingredients

  • 1 cup water
  • 1 cup white sugar
  • 1 (12 ounce) package fresh cranberries
  • 1 orange, peeled and pureed
  • 1 apple - peeled, cored and diced
  • 1 pear - peeled, cored and diced
  • 1 cup chopped dried mixed fruit
  • 1 cup chopped pecans
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • In a medium saucepan, boil water and sugar until the sugar dissolves. Reduce the heat to simmer, and stir in cranberries, pureed orange, apple, pear, dried fruit, pecans, salt, cinnamon, and nutmeg. Cover, and simmer for 30 minutes, stirring occasionally, until the cranberries burst. Remove from heat, and let cool to room temperature.
  • Nutrition

    195 cal.

    • Total Fat: 7g
    • Saturated Fat: 1g
    • Sodium: 100mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 3g
    • Total Sugars: 22g
    • Protein: 2g
    • Vitamin C: 13mg
    • Calcium: 24mg
    • Iron: 1mg
    • Potassium: 220mg