How to Make Cranberry Salsa - A Step-by-Step Guide

If you’re looking for a delicious and unique appetizer to serve at your next gathering, look no further than this cranberry salsa recipe. This flavorful and colorful salsa is the perfect combination of sweet, tangy, and spicy, making it a crowd-pleaser for any occasion.

Whether you’re hosting a holiday party, a summer barbecue, or a potluck dinner, this cranberry salsa is sure to be a hit. It’s quick and easy to prepare, and it pairs perfectly with tortilla chips, crackers, or even as...

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Ingredients

  • 1 (12 ounce) bag fresh cranberries
  • ¾ cup white sugar
  • 1 bunch cilantro, chopped
  • 1 bunch green onions, cut into 3 inch lengths
  • 1 medium jalapeno pepper, seeded and minced
  • 2 medium limes, juiced
  • 1 pinch salt

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6

  • Combine cranberries, sugar, cilantro, green onions, jalapeño, lime juice, and salt in the bowl of a food processor fitted with a medium blade; process to medium consistency.
  • Nutrition

    144 cal.

    • Total Fat: 0g
    • Sodium: 38mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 5g
    • Total Sugars: 29g
    • Protein: 1g
    • Vitamin C: 25mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 228mg