How to Make Cranberry-Orange Pumpkin-Spice Banana Bread - A Step-by-Step Guide
Looking for a festive and flavorful treat to enjoy during the fall season? Look no further than this delicious recipe for Cranberry-Orange Pumpkin-Spice Banana Bread. This unique twist on classic banana bread combines the warm flavors of pumpkin spice with the zesty tang of cranberries and orange, creating a truly decadent and irresistible treat.
Banana bread is a beloved classic, but this recipe takes it to the next level with the addition of pumpkin spice, cranberries, and orange ze...
Ingredients
- 3 large ripe bananas, mashed
- 1 cup I Can't Believe It's Not Butter!® Spread
- ¾ cup firmly packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup dried cranberries
- 1 tablespoon pumpkin pie spice*
- 1 teaspoon baking soda
- 1 teaspoon grated orange peel
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 ½ cups confectioners' sugar
- 1 tablespoon I Can't Believe It's Not Butter!® Spread, melted
- 1 teaspoon vanilla extract
- 1 teaspoon grated orange peel
Information
- Prep Time: 15 mins
- Cook Time: 1 hr 10 mins
- Total Time: 1 hr 25 mins
- Servings: 14
- Yield: 14 servings
Nutrition
314 cal.
- Total Fat: 11g
- Saturated Fat: 3g
- Cholesterol: 27mg
- Sodium: 256mg
- Total Carbohydrate: 53g
- Dietary Fiber: 2g
- Total Sugars: 34g
- Protein: 3g
- Vitamin C: 3mg
- Calcium: 23mg
- Iron: 1mg
- Potassium: 154mg