How to Make Craig's Mystic Wings - A Step-by-Step Guide

Craig's Mystic Wings are a crowd-pleasing party favorite that are sure to be a hit at any gathering. These wings are crispy, flavorful, and just the right amount of spicy, making them the perfect addition to any game day spread or backyard barbecue. The secret to their deliciousness lies in the flavorful seasoning and the perfect balance of heat and sweetness.

What makes Craig's Mystic Wings stand out from the rest is the unique combination of seasonings that bring a depth of flavor t...

Read more Snack recipes

Ingredients

  • 1 (18 ounce) bottle honey teriyaki barbeque sauce
  • ½ cup Worcestershire sauce
  • ¼ cup honey
  • 3 dashes liquid smoke flavoring
  • 1 ½ tablespoons grated fresh ginger
  • 6 cloves crushed garlic
  • 8 habanero peppers, seeded and minced
  • 4 green chile peppers, chopped
  • 3 tablespoons finely grated raw horseradish
  • 18 chicken wings, separated at joints, tips discarded

Information

  • Prep Time: 30 mins
  • Cook Time: 2 hrs
  • Additional Time: 6 hrs
  • Total Time: 8 hrs 30 mins
  • Servings: 6
  • Yield: 6 servings

  • In a medium saucepan mix together barbeque sauce, Worcestershire sauce, honey, liquid smoke, ginger, garlic, habanero peppers, green chile peppers, and horseradish. Simmer 1 hour over low heat, stirring occasionally.
  • Place chicken wings in a large bowl, and coat with 3/4 of the sauce. Cover, and refrigerate for at least 6 hours.
  • Preheat grill for low heat.
  • Lightly oil grate. Discard marinade, and place chicken on the grill. Cook over low heat for 45 minutes to 1 hour, turning occasionally, until juices run clear. Transfer chicken to a slow cooker for serving, and stir in the remaining sauce. Set to the Low setting to keep chicken warm while serving.
  • Nutrition

    320 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Cholesterol: 31mg
    • Sodium: 1197mg
    • Total Carbohydrate: 52g
    • Dietary Fiber: 1g
    • Total Sugars: 38g
    • Protein: 11g
    • Vitamin C: 86mg
    • Calcium: 57mg
    • Iron: 3mg
    • Potassium: 599mg