How to Make Cracker Pizzas - A Step-by-Step Guide

Cracker pizzas are a fun and easy twist on the classic pizza recipe. These mini pizzas are made with simple ingredients and are perfect for a quick snack or meal. The best part about cracker pizzas is that they are customizable, allowing you to create a variety of flavor combinations that cater to your personal taste preferences. Whether you're looking for a savory or sweet option, cracker pizzas can be adapted to suit any craving.

One of the advantages of making cracker pizzas is the...

Read more Snack recipes

Ingredients

  • 20 saltine crackers
  • 1 (6 ounce) can tomato paste
  • 10 (4 ounce) links sausage (such as Eckrich® Smok-y Breakfast Sausage)
  • 5 slices American cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 2 mins
  • Total Time: 17 mins
  • Servings: 10
  • Yield: 1 baking sheet

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Lay crackers salt side down on a baking sheet. Spread tomato paste on top.
  • Microwave sausages in a microwave-safe plate until heated through, about 1 minute. Slice in half lengthwise, making sure not to cut all the way through. Place sliced side-down onto the crackers. Quarter each slice of cheese and lay over the sausage.
  • Broil until the cheese is melted, 2 to 5 minutes.
  • Nutrition

    381 cal.

    • Total Fat: 30g
    • Saturated Fat: 11g
    • Cholesterol: 78mg
    • Sodium: 1422mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 20g
    • Vitamin C: 5mg
    • Calcium: 114mg
    • Iron: 2mg
    • Potassium: 488mg