How to Make Cowboy Macaroni - A Step-by-Step Guide

Cowboy macaroni is a classic and comforting dish that has been enjoyed for generations. This hearty and flavorful recipe is perfect for feeding a hungry crowd or for a cozy family dinner. With a combination of pasta, ground beef, and a rich and creamy sauce, this dish is sure to become a new family favorite.

One of the best things about cowboy macaroni is that it is incredibly easy to prepare. With just a few simple ingredients and a little bit of time, you can have a delicious and sa...

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Ingredients

  • 2 (7.25 ounce) packages macaroni and cheese
  • 1 pound extra-lean ground beef
  • 1 small onion, chopped
  • 1/2 cup butter, cut into pieces
  • 1/2 cup milk
  • 1 (10 ounce) can whole kernel corn, undrained
  • 1 (10 ounce) can tomato sauce
  • 1 (6 ounce) can tomato paste
  • 3 tablespoons grated Parmesan cheese (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 6

  • Preheat the oven to 450 degrees F (220 degrees C).
  • Bring a large pot of lightly salted water to a boil. Cook macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
  • While the macaroni is cooking, brown ground beef and onion in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. Drain excess grease.
  • Drain macaroni; do not rinse. Return to the pot and add butter, milk, and both packages of cheese sauce mix. Stir until well combined.
  • Combine macaroni and cheese, ground beef mixture, undrained corn, tomato sauce, and tomato paste in a 2-quart casserole dish; mix well.
  • Bake in the preheated oven until heated through, 20 to 25 minutes. Top with grated Parmesan cheese.
  • Nutrition

    479 cal.

    • Total Fat: 26g
    • Saturated Fat: 13g
    • Cholesterol: 111mg
    • Sodium: 913mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 4g
    • Total Sugars: 13g
    • Protein: 30g
    • Vitamin C: 13mg
    • Calcium: 102mg
    • Iron: 5mg
    • Potassium: 1081mg