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How to Make Cowboy Cookies - A Step-by-Step Guide

Cowboy cookies are a classic American treat with a combination of sweet and salty flavors that are sure to satisfy any sweet tooth. This recipe has been passed down through generations and is a beloved staple at bake sales, potlucks, and family gatherings. The cookies are filled with oats, chocolate chips, coconut, and pecans, creating a delightful blend of textures and flavors.

These cookies got their name from their hearty and rugged ingredients, which are reminiscent of what a cowb...

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Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups rolled oats
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Additional Time: 10 mins
  • Total Time: 45 mins
  • Servings: 60
  • Yield: 5 dozen

  • Preheat the oven to 350 degrees F (175 degrees C). Grease two baking sheets.
  • Sift flour, baking powder, baking soda, and salt together in a bowl.
  • Cream butter, white sugar, and brown sugar in a large bowl with an electric mixer until light and fluffy. Beat in one egg at a time, then stir in vanilla. Gradually stir in flour mixture. Fold in oats and chocolate chips. Drop by rounded teaspoonfuls onto the prepared baking sheets.
  • Bake in batches in the preheated oven until set, 8 to 10 minutes. Allow cookies to cool on baking sheets for 5 minutes before removing to a wire rack to cool completely.

    • Nutrition

    95 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 14mg
    • Sodium: 74mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 1g
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 33mg

    Categories

    Dessert recipes
    Cookie recipes
    Sweet recipes
    Snack recipes
    Baking recipes