How to Make Cotton Candy Ice Cream - A Step-by-Step Guide

There's nothing quite like the sweet, airy taste of cotton candy. This carnival classic brings back memories of carefree summer days, and now, you can bring that same joy into your home with this delicious Cotton Candy Ice Cream recipe. Whether you're planning a birthday party, a summer BBQ, or just want to treat yourself to something special, this homemade ice cream is sure to be a hit with kids and adults alike.

What sets this Cotton Candy Ice Cream apart is its vibrant pink color a...

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Ingredients

  • two 1/2-gallon-size resealable plastic bags
  • 2 (2.5 ounce) packages cotton candy
  • 2 cups milk
  • 4 teaspoons vanilla extract
  • two 1- gallon-size resealable plastic bags
  • 6 cups ice
  • 6 tablespoons rock salt

Information

  • Prep Time: 1 hr
  • Total Time: 1 hr
  • Servings: 6
  • Yield: 6 servings

  • Fill one 1/2-gallon-size resealable plastic bag with 1 package cotton candy, 1 cup milk, and 2 teaspoons vanilla extract; seal bag.
  • Fill one 1-gallon-size resealable plastic bag with 3 cups ice and 3 tablespoons rock salt. Place the sealed bag with cotton candy mixture into the filled 1-gallon bag. Seal the 1-gallon bag; shake until a firm ice cream forms, about 20 minutes. Repeat with remaining ingredients and bags.
  • Nutrition

    142 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 7mg
    • Sodium: 7019mg
    • Total Carbohydrate: 27g
    • Total Sugars: 19g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 100mg
    • Iron: 0mg
    • Potassium: 128mg