How to Make Corpse Reviver No. 2 - A Step-by-Step Guide

Celebrated by mixologists for its potent and invigorating nature, the Corpse Reviver No. 2 is a classic cocktail that has stood the test of time. Originally concocted in the 1930s, this refreshing libation has become a favorite among cocktail enthusiasts for its complex and harmonious blend of flavors. With its citrusy, herbal, and slightly bitter profile, the Corpse Reviver No. 2 has earned a well-deserved place in the pantheon of timeless cocktails.

Despite its foreboding name, the ...

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Ingredients

  • Ice
  • 1 fluid ounce gin
  • 1 fluid ounce Lillet blanc
  • 1 fluid ounce Cointreau
  • 1 fluid ounce fresh lemon juice
  • ⅛ teaspoon absinthe
  • Maraschino cherry, for garnish

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 cocktail

  • Place ice in a cocktail shaker. Pour in gin, Lillet, Cointreau, and lemon juice. Spoon absinthe in a cocktail glass, and swirl to coat sides of glass. Shake cocktail, and then strain into the glass. Garnish with a Maraschino cherry.
  • Nutrition

    188 cal.

    • Total Fat: 0g
    • Sodium: 14mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 0g
    • Total Sugars: 12g
    • Protein: 0g
    • Vitamin C: 14mg
    • Calcium: 14mg
    • Potassium: 54mg