How to Make Corny Cheese Toasties - A Step-by-Step Guide

Looking for a simple yet delicious recipe to satisfy your cheesy cravings? Look no further than these Corny Cheese Toasties! These tasty toasties are the perfect combination of sweet corn and gooey melted cheese, all sandwiched between two slices of crispy bread. Whether you're looking for a quick and easy lunch, a comforting snack, or a crowd-pleasing appetizer, these toasties are sure to hit the spot.

With just a few ingredients and minimal prep time, these Corny Cheese Toasties are...

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Ingredients

  • 2 slices bread
  • 1 tablespoon butter
  • 1 teaspoon mayonnaise
  • 1 slice canned corned beef
  • 1 slice American processed cheese

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 1
  • Yield: 1 serving

  • Preheat skillet over medium heat. Butter each slice of bread on 1 side only. Spread mayonnaise on the un-buttered sides. Place 1 slice of bread, buttered side down, in the skillet. Layer corned beef and cheese slices on bread. Cover with remaining slice of bread, buttered side up. Cook for 5 minutes on each side, or until toast is golden brown, and cheese is melted.
  • Nutrition

    414 cal.

    • Total Fat: 27g
    • Saturated Fat: 14g
    • Cholesterol: 70mg
    • Sodium: 1126mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 15g
    • Calcium: 215mg
    • Iron: 2mg
    • Potassium: 83mg