How to Make Corn Relish I - A Step-by-Step Guide

This delicious corn relish recipe is perfect for adding a burst of flavor to any meal. Whether you're grilling up some burgers, enjoying a summer BBQ, or simply looking to add some zest to your sandwiches or salads, this corn relish is the perfect condiment. It's sweet, tangy, and bursting with fresh corn flavor, making it a versatile and delightful addition to any dish.

One of the best things about this recipe is how easy it is to make. It only requires a few simple ingredients, and ...

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Ingredients

  • 2 cups whole kernel corn
  • ¼ cup chopped green bell peppers
  • ½ onion, thinly sliced
  • 6 tablespoons sweet pickle relish
  • ¼ teaspoon celery seed
  • ½ teaspoon salt
  • ¼ teaspoon dry mustard
  • 2 tablespoons distilled white vinegar
  • 2 tablespoons white corn syrup

Information

  • Prep Time: 20 mins
  • Cook Time: 5 mins
  • Total Time: 25 mins
  • Servings: 32
  • Yield: 4 cups

  • In a medium saucepan, mix together the corn, green bell peppers, onion, sweet pickle relish, celery seed, salt, dry mustard, vinegar and corn syrup. Bring to a boil, reduce heat and simmer 5 minutes.
  • Transfer the mixture to sterile jars and refrigerate until serving.
  • Nutrition

    17 cal.

    • Total Fat: 0g
    • Sodium: 91mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 2mg
    • Iron: 0mg
    • Potassium: 19mg