How to Make Copycat Chicken Noodle-O Soup - A Step-by-Step Guide

There's something comforting about a steaming bowl of chicken noodle soup on a cold day. It warms you up from the inside out and fills you with a sense of nostalgia. One of the most beloved versions of this classic soup is the Chicken Noodle-O Soup from a popular fast-food chain. However, if you're looking for a homemade version that brings all the same flavors and comfort, then this Copycat Chicken Noodle-O Soup recipe is for you!

This recipe captures all the familiar tastes and text...

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Ingredients

  • 4 cups organic chicken broth
  • 4 cups water
  • ⅓ cup diced carrots
  • ¾ teaspoon chicken soup base (such as Better than Bouillon®)
  • ¼ teaspoon dried marjoram
  • ⅛ teaspoon dried thyme
  • ⅛ teaspoon onion powder
  • ¾ cup ditalini pasta
  • ½ cup chopped cooked chicken
  • 1 teaspoon lemon juice, or to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 4
  • Yield: 4 servings

  • Bring broth, water, carrots, soup base, marjoram, thyme, and onion powder to a boil in a large pot. Reduce heat and simmer for 15 minutes.
  • Add pasta and return to a boil. Boil for 15 minutes. Turn heat off and stir in chicken and lemon juice.
  • Nutrition

    136 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Cholesterol: 19mg
    • Sodium: 1337mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 9g
    • Vitamin C: 1mg
    • Calcium: 20mg
    • Iron: 1mg
    • Potassium: 118mg