How to Make Cool Whipped Frosting - A Step-by-Step Guide

There's nothing quite like a homemade cake with a delicious, creamy frosting to top it off. And while there are many different types of frostings out there, one that is beloved by many is the classic cool whipped frosting. This light and fluffy topping is perfect for everything from birthday cakes to cupcakes and can be customized to suit any flavor preference.

What makes cool whipped frosting so appealing is its simplicity and versatility. Made with just a few basic ingredients, it's...

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Ingredients

  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) container frozen whipped topping, thawed

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 10
  • Yield: 2 cups

  • Gather all ingredients.
  • Combine pudding mix with milk and vanilla in a medium bowl. Mix until smooth.
  • Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
  • Nutrition

    121 cal.

    • Total Fat: 6g
    • Saturated Fat: 5g
    • Cholesterol: 2mg
    • Sodium: 157mg
    • Total Carbohydrate: 16g
    • Total Sugars: 14g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 31mg
    • Potassium: 42mg