How to Make Cookies and Cream Fluff - A Step-by-Step Guide

Who doesn't love the classic combination of cookies and cream? This Cookies and Cream Fluff recipe takes the beloved flavor combination to a whole new level. It's a delicious and decadent dessert that's perfect for any occasion, whether it's a simple family dinner or a special celebration.

This recipe is incredibly easy to make and requires just a few simple ingredients. It's a no-bake dessert, so you won't need to turn on your oven, making it a great option for those hot summer days ...

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Ingredients

  • 2 cups cold milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 15 chocolate cream-filled sandwich cookies, broken into chunks

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6
  • Yield: 6 servings

  • Whisk milk and pudding mix together in a bowl until slightly thickened, about 2 minutes. Fold whipped topping and cookie chunks into the pudding. Spoon into dessert cups to serve.
  • Nutrition

    336 cal.

    • Total Fat: 16g
    • Saturated Fat: 10g
    • Cholesterol: 7mg
    • Sodium: 399mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 1g
    • Total Sugars: 35g
    • Protein: 5g
    • Vitamin C: 0mg
    • Calcium: 105mg
    • Iron: 1mg
    • Potassium: 177mg