How to Make Cookie Mix in a Jar X - A Step-by-Step Guide

Welcome to our delicious recipe for Cookie Mix in a Jar X! This recipe is the perfect way to prepare a thoughtful and homemade gift for friends and family, or to keep on hand for a quick and easy sweet treat for yourself. With layers of dry ingredients carefully arranged in a mason jar, this cookie mix not only looks beautiful but also promises a tasty and satisfying result. Whether you're an experienced baker or just starting out, this recipe is sure to please everyone who gets a taste.

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Ingredients

  • 1 ¼ cups white sugar
  • ½ cup chopped macadamia nuts
  • 3 (1.55 ounce) bars white chocolate, chopped
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder

Information

  • Servings: 12
  • Yield: 2 1/2 dozen

  • Mix together flour, baking soda and baking powder. Set aside.
  • Layer ingredients in order given in a quart sized wide mouth canning jar. Press each layer down firmly in place. { I use the bottom of a small clean juice glass and press each layer firmly in place, especially the chocolate.} Add the flour mixture last.
  • Attach these directions to jar: White Chocolate Macadamia Nut Cookies 1. Empty cookie mix into large mixing bowl. Use you hands to thoroughly blend mix. 2. Add: 1/2 cup butter or margarine, softened at room temp. DO NOT USE DIET MARGARINE. Add in 1 egg slightly beaten and 1 teaspoon of vanilla. 3. Mix until completely blended. You will need to finish mixing with your hands. It will take a while to mix into a smooth dough. 4. Shape into walnut sized balls and place 2 inches apart on sprayed cookie sheets. 5. Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes until tops are very lightly browned. Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 2 1/2 dozen cookies.
  • Nutrition

    256 cal.

    • Total Fat: 8g
    • Saturated Fat: 3g
    • Cholesterol: 2mg
    • Sodium: 83mg
    • Total Carbohydrate: 44g
    • Dietary Fiber: 1g
    • Total Sugars: 28g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 41mg
    • Iron: 1mg
    • Potassium: 75mg