How to Make Cookie Mix in a Jar II - A Step-by-Step Guide

Cookie Mix in a Jar II is a delightful and convenient way to gift someone the joy of homemade cookies without the hassle of measuring out ingredients. This recipe allows you to layer all the dry ingredients for delicious cookies in a jar, which not only looks appealing but also preserves the ingredients for a longer shelf life.

Whether you want to surprise a friend with a thoughtful gift or just want to have a quick and easy baking experience for yourself, this recipe is perfect for a...

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Ingredients

  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 ¼ cups rolled oats
  • 1 (1.55 ounce) bar milk chocolate
  • ½ cup white sugar
  • ½ cup packed brown sugar
  • ½ cup chopped walnuts
  • ½ cup semisweet chocolate chips

Information

  • Servings: 36
  • Yield: 3 dozen

  • (Use a funnel that has a 2-inch opening, to layer nicely in jar.) With wire whisk, mix flour, baking powder, and baking soda. Pour into jar, pack down level with heavy object.
  • Mix oatmeal in a blender. Grate chocolate bar and mix into the oatmeal. Pack on top of flour in jar.
  • Add white sugar and pack down. Add brown sugar and pack down. Layer chopped nuts on top of brown sugar. Finish layering jar with mini or regular chocolate chips until even with the top (no more than 1/2 cup).
  • RECIPE TO ATTACH TO JAR: Preheat oven to 375 degrees F (190 degrees C). Spoon chocolate chips and nuts into small bowl, set aside. Spoon brown and white sugar into mixing bowl, add 1/2 cup margarine or butter, cream well. Add 1 egg and 1/2 teaspoon vanilla, mix well. Pour oatmeal and flour mixture from jar into bowl, mix thoroughly. Stir in chocolate chips and nuts. Roll into walnut size balls, place on slightly greased cookie sheet 2 inches apart. Bake for 8 to 10 min. INGREDIENTS: flour, oatmeal, brown and white sugars, soda, baking powder, grated chocolate, chocolate chips, nuts.
  • Nutrition

    74 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 0mg
    • Sodium: 27mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 1g
    • Calcium: 13mg
    • Iron: 1mg
    • Potassium: 38mg