How to Make Comfy Potato Soup - A Step-by-Step Guide

On a chilly evening, there's nothing quite as comforting as a steaming hot bowl of potato soup. With its creamy texture and hearty flavor, potato soup has been a beloved family favorite for generations. This recipe for Comfy Potato Soup is the perfect blend of simple ingredients and mouthwatering taste, making it an ideal dish to warm up with on a cold winter night.

What makes this potato soup so special is its rich and creamy base. Blended with tender chunks of potato, savory onions,...

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Ingredients

  • 5 beer bratwursts
  • 2 cups water
  • 2 large carrots, chopped
  • ¼ large onion, chopped
  • 2 (10.75 ounce) cans condensed cream of potato soup
  • 2 cups milk

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Place the bratwursts and water into a large skillet, and set over medium heat. Bring to a boil, then cover and simmer for 10 minutes. Turn brats, and add more water if needed. Add carrots to the water. Cover and simmer for 10 more minutes. Drain, and slice the bratwurst.
  • While the bratwurst is cooking, pour the milk and potato soup into a saucepan, and set over medium heat. Simmer until the bratwurst are cooked. Stir in the onion, and add the carrots and bratwurst. Cook, stirring occasionally for about 10 minutes.
  • Nutrition

    543 cal.

    • Total Fat: 36g
    • Saturated Fat: 13g
    • Cholesterol: 94mg
    • Sodium: 1948mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 4g
    • Total Sugars: 9g
    • Protein: 22g
    • Vitamin C: 3mg
    • Calcium: 190mg
    • Iron: 1mg
    • Potassium: 684mg