How to Make Cobb Sandwich - A Step-by-Step Guide

The Cobb Sandwich is a classic American dish that originated in the 1930s at the Hollywood Brown Derby restaurant in Los Angeles, California. This hearty sandwich is named after the restaurant's owner, Robert Howard Cobb, and has since become a popular lunchtime favorite across the country.

What makes the Cobb Sandwich unique is its combination of ingredients and flavors. It typically consists of layers of turkey, bacon, avocado, hard-boiled egg, tomato, lettuce, and blue cheese, all ...

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Ingredients

  • ½ cup mayonnaise
  • ¼ cup blue cheese dressing
  • 8 slices multigrain bread
  • 2 cooked chicken breasts, sliced
  • 1 ripe avocado, sliced
  • 8 slices cooked bacon
  • 2 hard boiled eggs, chopped
  • 4 lettuce leaves

Information

  • Prep Time: 25 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 sandwiches

  • Prepare the sandwich spread by mixing together the mayonnaise and blue cheese dressing. Spread 2 tablespoons on one side of each slice of bread. Top 4 of the prepared pieces of bread with 1/4 each of the chicken, avocado, bacon, hard boiled eggs, and lettuce. Top each sandwich with another slice of bread and serve with the remaining blue cheese spread on the side.
  • Nutrition

    746 cal.

    • Total Fat: 51g
    • Saturated Fat: 9g
    • Cholesterol: 191mg
    • Sodium: 631mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 7g
    • Total Sugars: 6g
    • Protein: 42g
    • Vitamin C: 6mg
    • Calcium: 92mg
    • Iron: 3mg
    • Potassium: 617mg