How to Make Clean Banana Oat Cookies - A Step-by-Step Guide

These Clean Banana Oat Cookies are the perfect guilt-free treat for anyone craving something sweet but still wanting to stick to their healthy eating goals. Made with just a few simple and wholesome ingredients, these cookies are easy to whip up and are perfect for enjoying as a snack or an on-the-go breakfast option.

One of the best things about these cookies is that they are free from refined sugars and flours, making them a great option for those following a clean eating lifestyle....

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Ingredients

  • 2 bananas, mashed
  • ¼ cup milk
  • 1 large egg, beaten
  • 1 teaspoon honey
  • ½ teaspoon vanilla extract
  • 1 cup rolled oats, or as needed
  • 1 teaspoon ground cinnamon
  • ½ teaspoon baking powder
  • ⅛ teaspoon salt

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 12
  • Yield: 12 cookies

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.
  • Spoon mounds of batter a few inches apart onto the prepared baking sheet.
  • Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.
  • Nutrition

    55 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Cholesterol: 16mg
    • Sodium: 53mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 2g
    • Vitamin C: 2mg
    • Calcium: 26mg
    • Iron: 1mg
    • Potassium: 110mg