How to Make Classic Sloppy Joes - A Step-by-Step Guide

Classic Sloppy Joes are a quintessential American comfort food, loved by both kids and adults alike. This timeless, messy sandwich is a staple at summer barbecues, potlucks, and weeknight dinners. With its tangy, savory-sweet flavor and hearty texture, it's no wonder that Sloppy Joes have been a go-to meal for generations.

Traditionally made with ground beef, onions, and a tomato-based sauce, Classic Sloppy Joes are incredibly easy to prepare and require minimal ingredients. They are ...

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Ingredients

  • 1 tablespoon vegetable oil
  • 1 small onion, chopped
  • ⅓ cup chopped green pepper
  • 1 pound lean ground beef
  • 1 ½ cups Heinz Tomato Ketchup
  • 1 tablespoon Heinz Worcestershire Sauce
  • 2 tablespoons brown sugar
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 8 sandwich buns

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.
  • Nutrition

    336 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Cholesterol: 40mg
    • Sodium: 1088mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 16g
    • Vitamin C: 6mg
    • Calcium: 70mg
    • Iron: 2mg
    • Potassium: 226mg