How to Make Cinnamon Muffin in a Mug - A Step-by-Step Guide

Who doesn't love the warm, comforting aroma of cinnamon wafting through the air? If you're a fan of this beloved spice, then you're in for a treat with our Cinnamon Muffin in a Mug recipe. This tasty treat is perfect for those lazy mornings when you want a homemade breakfast without all the fuss. Plus, it only takes a few minutes to whip up, making it a perfect choice for a quick and easy breakfast or snack.

One of the best things about this recipe is that you can have a warm, freshly...

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Ingredients

  • 1 egg
  • 2 tablespoons vanilla yogurt
  • 2 tablespoons chopped walnuts
  • 1 tablespoon all-purpose flour
  • 1 tablespoon flax seed meal
  • 1 tablespoon quick-cooking oats
  • 1 tablespoon honey
  • 2 teaspoons ground cinnamon
  • ½ teaspoon baking powder

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 1
  • Yield: 1 to 1 muffin in mug

  • Whisk egg in a microwave-safe mug. Stir yogurt, walnuts, flour, flax, oats, honey, cinnamon, and baking powder into egg until well-combined.
  • Microwave until set, 90 to 100 seconds. Turn out over a plate to remove muffin from mug.
  • Nutrition

    356 cal.

    • Total Fat: 18g
    • Saturated Fat: 3g
    • Cholesterol: 188mg
    • Sodium: 338mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 6g
    • Total Sugars: 23g
    • Protein: 13g
    • Vitamin C: 1mg
    • Calcium: 298mg
    • Iron: 3mg
    • Potassium: 314mg