How to Make Cilantro-Lime Rice - A Step-by-Step Guide

Are you looking for a simple and flavorful side dish to complement your next meal? Look no further than this Cilantro-Lime Rice recipe! This bright and zesty rice dish is the perfect accompaniment to any Mexican or Latin-inspired meal, and it's a great way to add a pop of flavor to your dinner table.

This recipe takes plain white rice and transforms it into a fragrant and delicious side dish that will have everyone coming back for seconds. The combination of fresh cilantro and tangy l...

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Ingredients

  • 1 cup long grain white rice
  • 2 cups water
  • 1 teaspoon chicken bouillon granules
  • 2 tablespoons fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • salt to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Bring the rice, water, and chicken bouillon to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, 20 to 25 minutes. Remove from the heat, add the lime juice, cilantro, and salt; fluff with a fork and serve.
  • Nutrition

    115 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Sodium: 66mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 2g
    • Vitamin C: 2mg
    • Calcium: 13mg
    • Iron: 1mg
    • Potassium: 48mg