How to Make Chutney with Mint - A Step-by-Step Guide

Chutney with mint is a refreshing and flavorful condiment that is a popular accompaniment to many Indian dishes. The combination of fresh mint leaves, tangy lime juice, and spicy green chilies creates a burst of vibrant flavors that pairs perfectly with grilled meats, vegetables, and even as a spread on sandwiches and wraps.

Mint chutney is a staple in Indian cuisine and is incredibly easy to make at home. The simplicity of the ingredients and the quick preparation time make it an ide...

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Ingredients

  • 2 ½ cups chopped fresh mint leaves
  • ⅓ cup minced onion
  • ⅓ cup white sugar
  • ¼ cup distilled white vinegar
  • ½ teaspoon ground cayenne pepper
  • ½ teaspoon salt

Information

  • Prep Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 28
  • Yield: 3 1/2 cups

  • In a medium bowl, mix the mint, onion, sugar, vinegar, cayenne pepper and salt. Cover the mixture and refrigerate 2 hours, or until chilled.
  • Nutrition

    11 cal.

    • Sodium: 42mg
    • Total Carbohydrate: 3g
    • Total Sugars: 3g
    • Protein: 0g
    • Vitamin C: 2mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 8mg