How to Make Chunky Pumpkin Apple Butter - A Step-by-Step Guide

The fall season brings an abundance of delicious fruits and vegetables, including pumpkins and apples. These two ingredients can be combined to make a delectable Chunky Pumpkin Apple Butter, perfect for spreading on toast, biscuits, or adding to oatmeal. This versatile spread is bursting with warm, comforting flavors that are sure to delight your taste buds.

Chunky Pumpkin Apple Butter is a simple recipe that requires just a few basic ingredients. By combining the natural sweetness of...

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Ingredients

  • 2 cups finely grated pumpkin
  • 1 ½ cups unsweetened applesauce
  • 1 cup white sugar
  • 2 teaspoons ground cinnamon
  • ¼ teaspoon ground allspice

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr 30 mins
  • Total Time: 1 hr 40 mins
  • Servings: 32
  • Yield: 1 pint

  • Stir pumpkin, applesauce, sugar, cinnamon, and allspice together in a saucepan over medium heat; bring to a boil. Reduce heat to low and cook at a simmer until thick, about 90 minutes.
  • Nutrition

    31 cal.

    • Sodium: 0mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 0g
    • Total Sugars: 8g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 3mg
    • Iron: 0mg
    • Potassium: 25mg