How to Make Christmas Tree Fruit Platter - A Step-by-Step Guide

Looking for a fun and festive way to serve fruit at your next holiday gathering? Look no further than the Christmas Tree Fruit Platter! This delightful dish is not only delicious, but also makes for a stunning centerpiece that is sure to impress your guests. With a variety of colorful and seasonal fruits arranged in the shape of a Christmas tree, this platter is bound to add a touch of holiday magic to any table.

Whether you're hosting a Christmas party, a festive brunch, or simply lo...

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Ingredients

  • 1 pound green grapes
  • 4 large kiwis, peeled and sliced
  • 4 fresh strawberries, trimmed and sliced
  • ½ cup pomegranate seeds
  • ½ fresh pineapple, peeled and sliced
  • 6 dried dates

Information

  • Prep Time: 25 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Create an outline of a tree shape using the grapes on a cutting board or serving platter. Begin at the top point of the tree and fan the grapes out into a triangular pattern. Create 3 triangular sections, each slightly larger than the last. Fill in each section with kiwi slices.
  • Arrange sliced strawberries across the tree shape to create a garland effect. Add pomegranate seeds randomly all over the arranged fruit to look like ornaments.
  • Place pineapple slices onto a cutting board. Use small cookie cutters to cut out a star shape and some several small ornament shapes. Place the star at the top of the tree shape, and decorate the rest of the tree with the pineapple ornaments.
  • Arrange dates at the bottom of the tree to look like a trunk. Serve immediately, or keep refrigerated until ready to serve.
  • Nutrition

    184 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 4mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 5g
    • Total Sugars: 39g
    • Protein: 2g
    • Vitamin C: 95mg
    • Calcium: 43mg
    • Iron: 1mg
    • Potassium: 534mg